- Bachelor degree in Nutrition and food management and minor in psychology and biochemistry from Oregon State University.
- Master degree in Clinical nutrition from school of medicine at Oregon Health and Science University in United States of America.
- Licensed Dietitian from Academy of nutrition and Dietitics.
- Licensed Dietitian from Health ministry of Kuwait.
Heba Ben Salamah
Registered Dietitian
Qualifications:
Experienced In:
- Weight management in children and adults – underweight overweight and weight maintenance.
- Pre and post bariatric Surgery diets – gastric sleeve bypass and balloon.
- Pregnancy and lactation nutrition.
Medical Nutrition therapy in:
Heart diseases, Hypertension, High blood cholesterol and triglyceride levels, Kidney disease kidney stones ad high uric acid.
Gastrointestinal disorders:
Colitis Heartburn GERD and acid reflux ulcer gastritis Crohn’s disease Celiac and Irritable bowel syndrome.
Vitamins Deficiency:
Iron-deficiency anemia, Sickle cell anemia (thalassemia), Folate deficiency anemia, B12 deficiency anemia, Vitamin D Deficiency.
Unbalanced in Thyroid functions:
Hypothyroidism, Hyperthyroidism, Organ transplants diets.
Oncology nutrition:
Nutrition during chemotherapy and radiation, Nutrition post chemotherapy and radiation, Fatty liver disease.
Autoimmune disease:
Multiple disease, Lupus, Chronic inflammation.
